Kerala Restaurants: Hi friends welcome to the best in Chennai zone site. Are you searching for Kerala Restaurants in Chennai? Don’t worry here in this post we list the 5 best Kerala Restaurants in Chennai. Kerala cuisine includes a wide variety of vegetarian and non-vegetarian meals made using fish, fowl, and red meat typically served with rice. Chillies, coconut, curry leaves, turmeric, asafoetida, mustard seeds, tamarind, and other spices are also used.
5 Best Kerala Restaurants In Chennai
Here are the 5 best Kerala Restaurants in Chennai.
Ente Keralam
Address: No. 1 First Street, Kasturi Estate, Poes Garden, Chennai-600018, Tamil Nadu
Time: 12–3 pm, 7–11:30 pm
Contact Number: 04448627411
Website: http://www.advantagefoods.in/
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Also Check: 5 Best Barbeque In Chennai
Kumarakom The Restaurant
Address: 331/6, 1ST FLOOR, Block 6, VALAYAPATHY SALAI, Mogappair East, Chennai-600037, Tamil Nadu.
Time: 11–3 pm, 7–11:00 pm
Contact Number: 9840178700
Website: http://www.kumarakomrestaurants.com/
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Kuttanadu Restaurant
Address: 38, Indira Nagar 1st Main Rd, Besant Nagar, Chennai-600090, Tamil Nadu
Time: 12:15–3:30 pm, 7–10 pm
Contact Number: 04445572831
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Kappa Chakka Kandhari
Address: 10, Haddows Rd, opp. Shastri Bhavan, Thousand Lights West, Nungambakkam, Chennai-600006, Tamil Nadu.
Time: 12–3:30 pm, 7–10:30 pm
Contact Number: 04428281010
Website: http://www.kappachakkakandhari.com/
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That Mallu Joint
Address: 159/72, IInd floor, Parthasarathi Puram, Gopathi Narayanaswami Chetty Rd, T. Nagar, Chennai-600017, Tamil Nadu.
Time: 12–4 pm, 7–11 pm
Contact Number: 9176741305
Website: http://www.thatmallujoint.com/
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Frequently Asked Questions:
Which city is best for food in Kerala?
Kerala cuisine includes a wide variety of vegetarian and non-vegetarian meals made using fish, fowl, and red meat typically served with rice.
Why is Kerala food famous?
South Indian food has a distinct heritage significance that emphasizes an Indian meal. Kerala is well-known for its abundant seafood, coconut, and spices. It’s a southern Indian state where veg & non-veg cuisine are cooked at high heat with a hypnotic flavour of spices.
Which is the No 1 food in Kerala?
Puttu with Kadala Curry – Kerala’s Traditional Cuisine. Puttu is a cylindrical steamed rice dish prepared with coconut shavings, as the name suggests. This is a popular breakfast meal and a staple cuisine in Kerala.
Conclusion:
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